Please inquire for rates on still shoots. Thank you!



But first! I'd love to know more about your project. 
• how many recipes would you like shot?
• is there a food stylist involved or would you like me to shoot and style? 
• what's your timeline for this project? 
• do you have a mood board? I would love to see your overall goal

• is there a props budget? 
• what's your budget for your project?
due to the nature of shooting with natural light there is a limit of 6-7 recipes shot in a day (depending on complexity of recipes and prop styling)
• and lastly do you have some burning questions for me? please ask!